Trapper's Grill Dinner Menu

[Click here for our LUNCH MENU]

Appetizers

Wild Game Paté ... $9.95
      Ask your server!
Hot Wings .... $6.95
Crab Cakes ... $8.95
Bruschetta .... $7.95
Potato Skins ... $6.95
Toasted Ravioli ... $5.95
Sauerkraut Balls... $7.95

Salads

House Salad- Fresh crisp mixed lettuce greens, with red onion, tomatoes, cucumbers, carrots, cranberries, and croutons...$4.50

Caesar Salad- Fresh romaine lettuce, Parmesan cheese and croutons tossed in our "Naturally Fresh" Caesar dressing...$9.95

Mediterranean Salad- Fresh romaine lettuce, topped with roasted red peppers, olives, banana peppers, onions, feta cheese & pepperoni. Served with a traditional Greek vinaigrette ..... $10.49

Add chicken or shrimp for $2.75, or grilled salmon for just $5.95

Soups

• Chefs Homemade Gumbo ... $8.95
• Chef's Rustic Onion Soup.... $5.95
• Soup du Jour ...$3.95

Entrees

Our Steaks - We serve only USDA premium choice hand-cut steaks, enhanced by Trapper's own unique blend of seasonings. Flame-grilled to your liking.

• Tender hand cut 8-ounce Filet ...$24.95
• A lean juicy 12-ounce New York Strip ...$22.95
• Our generous 14-ounce Ribeye ...$22.95

Try one of our local Norton wines with a juicy Trapper's steak!

*We also offer our steaks with a Marsalla or Mudega finish...$2.95*

Our steaks are cooked to order. Please allow extra time for medium well or well done. We cannot guarantee the tenderness of well-done steaks

Venison- A delicious venison entrée prepared by the chef. Ask your server about tonight's Entree! .... $22.95

Any one of our Cabernet Sauvignons will make venison melt in your mouth!

Duck- A pepper-seared breast filet, in a red wine and sloberry demi-glaze, served with wild rice pilaf...$21.95

The name says it all— Adam Puchta Hunters Red is our choice with duck.

Grilled Salmon Filet- This is a True Wild Alaskan Salmon filet, char-grilled, with your choice of a rosemary garlic rub, lemon ginger butter or topped with a delicious orange citrus glaze ...$18.95

You cannot go wrong with our Fat Cat Pinot Noir with this salmon.

Ahi Tuna- Wild-caught Sashimi grade Ahi tuna, pan seared in a ginger teriyaki glaze, served with herbed risotto.... $18.95

This delicious tuna is outstanding with a glass of Chateau St. Jean Fume Blanc.

Hawaiian Shrimp- Large, succulent, grilled shrimp, basted in a sweet "Island Sauce," served on a bed of rice and sweet grilled red bell peppers...$18.95

These big shrimp deserve a glass of Hermannhof Steinberg White to explode your taste buds!

Smothered Chicken- A tender breast filet, lightly seasoned, smothered with roasted red peppers, mushrooms, pepper jack cheese, then finished with a chardonnay stock reduction...$16.95

Try Sterling Vinter's Collection Merlot to enhance this dish.

Southern Fried Chicken- A full half chicken, golden crisp, served with mashed potatoes, corn cobbette & roll...$14.95

Even Grandma's fried chicken is better when you enjoy a glass of   Oak Glenn Moonbeam Melody alongside!

Sauerbraten German Style Pot Roast - A German favorite. Tender marinated beef served over a bed of mashed potatoes, and then smothered in pan-juice gravy. Served with a side of Chef's homemade sauerkraut...$16.95

A hearty meal like this is great with Campo Viejo Rioja Reserva Tempranillo.

German Smoked Pork Loin- Tender, boneless, German-style smoked pork loin, served on a bed of Chef's homemade sauerkraut, German potato salad, vegetable and flame-grilled apples...$17.95

Savor the smoky flavor with a bottle of Vertikal Mosel Auslese Riesling.

Schnitzel- Tender breaded pork cutlet topped with Jaeger sauce, served with sauerkraut, mashed potatoes & vegetable.... $15.95

This German dish is just right with Adam Puchta Vignoles.

Add a house salad to any entrée for just ..... $2.25

All entrees include vegetable of the day, potato or wild rice, & dinner roll.

Sandwiches

Trapper Burger- Trappers ½ pound, hand pattied, flame grilled lean ground beef, with lettuce, onion and pickles, served on a split top sourdough Kaiser roll...$8.75

Grilled Chicken Breast- A seasoned tender marinated flame grilled breast filet, served on a sourdough Kaiser roll...$7.95

Trappers genuine "Stone Deck Oven" Pizza

The way pizzas are supposed to be made!

14" cheese pizza ...$9.95

Add your favorite toppings....$1.95 each

• Hamburger
• Mushrooms
• Green peppers
• Sausage
• Black Olives
• Onions.
• Pepperoni
• Bacon
• Extra cheese
• Jalapeños
• Pineapple
• Ham

Pasta

Fettuccini Alfredo- Tender fettuccini noodles tossed in a light garlic and Parmesan cheese sauce.....$11.95

Try a glass of "A" Acacia Chardonnay with this creamy dish.

Pasta Farfalle - Bow tie pasta tossed with extra virgin olive oil, sun dried tomatoes and fresh basil, topped with Romano and Parmesan cheeses.....$11.95  

Only a bottle or glass of Angove Nine Vines Rosé could make this any better!

Cheese Tortellini- Rich, tender stuffed tortellini served in a creamy basil pesto Parmesan sauce.....$11.95  

You won't be disappointed with a glass of Sterling Vintners Collection Chardonnay along with this hearty pasta.

Add chicken or shrimp for $2.75, or grilled salmon for just $5.95

Join us on the third weekend of every month for slow-roasted prime rib!

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 18% gratuity may be added to parties of 6 or more

The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.